BACON S'GHETTI

Ingredients:
1 med onion
3/4lb bacon
1lb ground beef
1 lrg can crushed tomato
12oz ketchup
4 cloves garlic
crushed red pepper
1-2 tbsp brown sugar
salt
pepper
olive oil

homemade spaghetti noodles
parmesan (optional)

Total Time:  ~2hr

Cook bacon in saute pan until crispy. While bacon cooks, chop onion and garlic. Add olive oil to a large pot, heat, and add onion and garlic. Add groud beef and brown while onion becomes tender. When beef is browned, add crushed tomatoes and ketchup. Salt, pepper, and add red pepper flakes. When bacon is finished, remove from pan and let cool. Chop into pieces and add to pot with beef and other ingredients. Keep on med or low heat (med for 45min-1hr).

Begin making pasta dough, or boil pre-made pasta and combine to serve.

Homemade Spaghetti Noodles